5 Course Small Plate Meal at Amapola Wine Bar Friday April 24th

Join us for 5 seasonal small plates at Amapola Wine Bar in Crediton

Crispy Layered Potato and Wild Garlic

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Asparagus Tart

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Duck Leg or Roasted King Oyster Mushroom and Spring Cabbage

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Quicke’s Devon Red and PX Onion Chutney

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Rhubarb Crème Brulé

Expertly matched wines available to purchase on the night.

Dinnertime at 7:00pm

Please indicate how many vegetarian or gluten free options are required when booking. We are unable to cater for allergens or dietary requirements on the night so please get in contact if you would like to discuss ingredient that the menu may contain.

devondinnertime@gmail.com